Decaf has come a long way, and this superb refined Colombian holds its own against any caffeinated option, with a rounded, sweet and smooth flavour profile featuring notes of muscovado sugar, malt, caramel & toffee.
The Sugarcane decaffeination is a natural process that maintains the character of the original bean, and also allows a supply chain with far fewer air miles than some other options, as it takes place near the source in Colombia.
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200g
- Information on postage costs & delivery times can be found on our FAQ page
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When ordering, please select how you'd like the coffee ground (for cafetiere / filter / stovetop etc) or whether you'd like whole beans in order to grind them yourself. The default selection is unground whole beans.
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As with most coffee, this will be at its best from one week after the roast date, and it will stay in great shape for at least 3-4 weeks after this point if kept as unground beans. Once ground, then use as soon as possible.
Species: 100% Arabica Roast: Medium Process: Washed & Sugarcane EA Variety: Caturra, Castillo Region: Huila
